25 Best Recipes with Tortilla Chips

From Tex-Mex dishes like nachos and jalapeño poppers to unique casseroles, these recipes with tortilla chips are sure to please everyone at your table.

So stock up on your favorite brand, and let’s get cooking!

Crunchy, salty, and easy to eat by the handful, tortilla chips are the perfect snack food.

But did you know they also make a terrific addition to various dinner recipes?

Of course, we all love nachos. But these recipes with tortilla chips go way beyond the pub fave.

Ready to chow down? I know I am!

What to Do With Leftover Tortilla Chips

1. Quick and Easy Nachos

Are you in the mood for something crunchy, cheesy, and delicious? Then you need to try these nachos!

This recipe is packed with flavors to tantalize your taste buds, and it can be on the table in just a few minutes.

Serve the nachos hot, with a dollop of sour cream and plenty of salsa on top. Trust me, once you try these nachos, you’ll be hooked!

2. Taco Pizza

Are you in the mood for Mexican food but can’t decide between tacos and pizza? Well, now you don’t have to choose!

Taco pizza is the best of both worlds, and it’s easier to make than you might think. This recipe is easy to follow and can be tailored to your own taste.

The best part? You can make it as spicy or as mild as you like.

3. Spicy Nacho Chicken Wings

These chicken wings are the perfect blend of spicy and flavorful.

First, the chicken wings are marinated in a delicious mixture. They’re then breaded with tortilla chips, giving them a nice crunchy exterior.

The meat stays nice and juicy, and the coating is almost like fried chicken.

Serve them with a salad and some hot sauce. Yum!

4. Mexican Green Chili Veggie Burgers

When the craving for a burger hits, you can’t beat these green chili veggie burgers.

Packed with chickpeas, avocado oil, chiles, and plenty of spices, they have all the flavors of your favorite Mexican dishes.

And best of all, they’re vegan and gluten-free.

Grill them up at your next cookout and serve them with all your favorite toppings. 

5. Pulled Pork Breakfast Nachos

Pulled pork for breakfast? Count me in!

Between the tender meat, fresh veggies, fluffy scrambled eggs, and crunchy tortilla chips, this is the only way I want to start my day.

It’s also super cheesy and even better with guac and hot sauce on top!

6. Tortilla Chip Crusted Oven-Fried Ravioli with Spicy Fontina Queso Fundido

Try this tortilla chip-crusted oven-fried ravioli, and you’ll never go back to the soggy version again!

The savory ravioli is coated in crunchy tortilla chips, then baked to perfection. Meanwhile, the spicy dip is the perfect finishing touch.

It’s rich, cheesy, and has just the right amount of heat. Plus, it’s super easy to make! 

7. Tex-Mex Migas

The ingredients in this recipe are simple, but the flavors are complex and irresistible.

The tortillas are crispy, the cheese is melty and gooey, and the eggs are fluffy and rich.

Migas are best served with a side of salsa or guacamole, and they make a great breakfast, lunch, or dinner. 

8. Avocado Fries

Who said fries have to be unhealthy?

These avocado fries are a delicious and nutritious alternative to traditional french fries.

They’re made with a handful of ingredients – avocado, spices, and tortilla chips – and they’re baked, not fried.

The result is a crispy, flavorful snack or side that’s perfect for dipping in your favorite sauce.

9. Chicken Tortilla Chip Casserole

Chicken, tortillas, and cheese are a triple threat of deliciousness, and this casserole recipe brings them all together in one scrummy dish.

The result is a hearty, Mexican-inspired casserole that’s sure to please.

And for those who like a little extra spice in their life, a few jalapeño peppers turn this up to eleven!

10. Taco Salad

All the flavor without all the calories? This taco salad might just be too good to be true!

It can be easily customized to suit your taste. For example, add some jalapeños or cooling sour cream.

Either way, you’re in for a flavor-packed meal that will leave you satisfied. 

11. Nacho Hot Dogs

Are you tired of the same old boring hot dogs? Then step up your game with a nacho hot dog!

I mean, just look at that thing!

You’ll add oozy melty cheese, sour cream, guacamole, crema, and plenty of crushed tortilla chips.

Every bite is savory, meaty, and loaded with texture.

Serve it with those avocado fries for the perfect meal.

12. Trisha Yearwood Chicken Tortilla Soup

Perfect for a rainy day, tortilla soup is light but filling and super straightforward to make.

The flavors will warm you up from the inside out. And the crunchy tortillas on top are easily the best part.

13. Chilaquiles

Chilaquiles are a traditional Mexican breakfast of tortilla chips covered in green or red salsa.

The dish is then topped with cheese, sour cream, and usually eggs.

It’s loaded with crunch and vibrant flavors from the salsa. And when done right, the eggs are runny and golden. Yum!

14. Spiced Tortilla Chip Crusted Chicken Strips

I know chicken strips are usually on the kids’ menu. But let’s be honest: it’s something we’ll never grow out of!

And these crunchy chicken strips are the perfect blend of crispy and flavorful.

They’re tossed in a mixture of flour, spices, and then tortilla chips. After a spin in the oven, they’re ready to be devoured.

Serve them with a dipping sauce or salsa, and you’ve got a meal that’s sure to please.

15. Taco Casserole

Taco casserole is packed with flavor and texture, and it’s insanely easy to make.

The flavors of the meat, onions, and spices are perfectly balanced, and the cheese adds a creamy richness you’ll love.

Feel free to lighten it up with ground turkey. Or keep it veggie-friendly with vegan taco meat or chopped mushrooms.

16. Southwest Chicken Salad With Chipotle Lime Dressing

This southwest chicken salad is a new twist on a classic dish.

The chipotle lime dressing gives it a zesty kick, while the avocado and cilantro add a creamy richness.

The combination of flavors is truly delicious, and I think you’ll agree that this salad is a winner.

To make it even more special, I suggest serving it with a side of fresh cornbread. 

17. Tortilla Chip-Crusted Baked Jalapeño Poppers

Why go to the trouble of making jalapeño poppers only to coat them in boring breadcrumbs?

Instead, cover them in tortilla chips for even more deliciousness!

The perfect combination of salty and spicy, these little bites are sure to tantalize your taste buds.

I love them with creamy ranch dressing or a spicy avocado dip.

18. Nacho Pot Pie

There’s nothing quite like a warm, comforting pot pie on a cold winter’s night.

But why settle for the same old chicken pot pie when you could spice things up with a nacho pot pie instead?

This delicious dinner combines all the best flavors of nachos with a cheesy, creamy filling. Yum!

19. Tortilla Chip Enchiladas

Meaty, saucy, and oh-so-cheesy, these enchiladas are a must-make.

You’ll season the ground beef with salt, pepper, and cumin, then mix in green chilies and salsa.

Once everything is cooked and hot, add the chips and cheese before baking.

I always add more chips right at the end, plus a generous helping of cheese. It’s like the whole dish is topped with nachos!

20. Vegan Taco Casserole

This vegan taco casserole is the perfect dish for a delicious and hearty meal everyone can enjoy.

You’ll fill it up with corn, onions, garlic, and spices, so it’s filling and colorful. I promise, you won’t miss the meat!

Serve with a side of brown rice and a dollop of vegan sour cream for an extra special treat. 

21. Mexican Meatloaf

Mexican meatloaf is a delicious twist on a classic dish.

The combination of spices and ground beef creates a flavorful and moist meatloaf that’s perfect for any occasion.

Feel free to add veggies or adjust the spices. Or even use ground chicken or turkey instead of beef for something more lean.

The options are endless! 

22. Grilled Shrimp on Baked Flour Tortilla Chips Topped with Guacamole

Healthy and flavorful, these grilled shrimp are too good to miss.

They have a bit of smokiness, and the guacamole is wonderfully fresh and creamy.

Meanwhile, the flour tortilla chips provide a crunchy contrast to each and every bite.

23. Vegetarian Tortilla Soup

The flavors in this soup are truly amazing, and they come together in a snap.

Plus, it’s vegan and super healthy, so your diet won’t suffer. So I highly recommend giving it a try.

Serve it with a side of rice or beans, and enjoy!

24. Texas Style Quiche

This quiche has a bit of everything – and I mean that in the best way possible.

The combination of meats and cheeses is incredibly flavorful, and the salsa adds a nice touch of acidity and spice.

It’s super filling and perfect for breakfast, lunch, and dinner. Add some roasted potatoes or a simple green salad to the side, and you’re good to go. 

25. Southwestern Turkey Bake

This dish is the perfect way to enjoy all the flavors of Thanksgiving in one easy-to-make casserole.

The mix of turkey, stuffing, and cranberry sauce is always a favorite, but this recipe takes things to the next level by adding yummy Mexican spices.

Give it a shot, and I know you’ll love it!