Home Recipe Roundup 20 Best Potato Casserole Recipes

20 Best Potato Casserole Recipes

These potato casserole recipes are so good, nobody can possibly resist them!

After all, potatoes are as close to perfect as food can get. They’re versatile, healthy, and so delicious.

Twice Baked Potato Casserole
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The possibilities are endless when it comes to incredible potato casseroles, and you can make them in a flash.

I’m talking cheesy, garlicky, bacon-loaded meals and more.

If you want something filling and delicious, these potato casserole recipes are perfect for breakfast, dinner, and beyond.

Hearty Potato Casseroles for Breakfast, Lunch, and Dinner

Creamy Scalloped Potatoes in a Plate

1. Scalloped Potatoes

If you need something creamy and cheesy, these scalloped potatoes are just the thing.

The thinly sliced potatoes are tender, and the white cheddar sauce is fantastic.

To kick it up another notch, add diced ham or bacon. And don’t forget the green onions on top! Either way, you’ll love this potato side dish.

Sliced Bisquick Breakfast Casserole with Pork Sausage and Hashbrown Potatoes

2. Bisquick Breakfast Casserole

If you’re a fan of breakfast casseroles, you don’t want to miss this easy version.

Using Bisquick gets it on the table so much faster! This recipe is full of hash browns, sausage, onions, peppers, and cheddar cheese.

From start to finish, it only takes about an hour. You’ll make it all the time!

Homemade Funeral Potatoes Casserole with Hash Browns, Cream Sauce, Cheese and Cornflakes

3. Funeral Potatoes

Ok, so the name isn’t exactly upbeat. But potato side dishes are always met with smiles!

They’re made with hash browns, cream sauce, cheese, and crunchy cornflakes on top.

This dish is the definition of comfort food, which is likely why it’s served at funerals. But it’s perfect for any potluck or gathering.

Cowboy Meatloaf on a White Plate with Ground Beef and Herbs

4. Cowboy Meatloaf and Potato Casserole

This delicious spin on classic meatloaf would make your grandma proud!

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There’s a layer of juicy meatloaf on the bottom followed by fluffy mashed potatoes on top.

It also has bacon bits and French’s fried onions, so it has a nice crunch. The flavor of this casserole is slightly sweet, savory, and incredible!

Homemade Garlic Parmesan Mashed Potato Casserole
Source: Julieseatsandtreats.com

5. Garlic Parmesan Mashed Potato Casserole

This casserole takes garlic mashed potatoes, which are already this close to perfect, to a whole new level of deliciousness. 

Adding parmesan to the potatoes and baking them gives them a delightfully crispy, cheesy topping that knocks them out of the park. 

If you need a new way to jazz up an old favorite for the holidays, give this one a try. 

Potato au gratin topped with melted cheese and garnished with fresh parsley
Source: Spendwithpennies.com

6. Potatoes Au Gratin

I don’t know anyone who doesn’t love the crunchy edges, tender centers, and creamy sauce of au gratin potatoes.

And when you make them from scratch, they’re even better. 

Plus, making them yourself allows you to add a bit of Gruyère in with the cheddar, for a wonderfully smokey finish.

20 Best Potato Casserole Recipes. Photo shows Cheesy Potatoes with Bread Crumbs and green beans

7. Lighthouse Inn Potatoes Copycat Recipe

The famous Lighthouse Inn potatoes will go down in history as the best!

While you can no longer visit the Lighthouse Inn, they’re so easy to make at home.

The recipe combines butter, Panko breadcrumbs, and parmesan cheese. 

It couldn’t be easier. If you’re looking for a new potato casserole recipe, give this one a try. You won’t regret it. 

Hash Brown Chicken Casserole with Rice, Green Peas, Corn and Herbs
Source: Krollskorner.com

8. Hash Brown Chicken Casserole

Between the cheesy chicken filling and the crunchy Corn Flakes topping, this casserole has a lot going on. It’s herby, savory, and features plenty of veggies, as well. 

This is a simple recipe using kitchen staples you likely already have.

It’s the perfect potato dinner!

Cheesy Broccoli Cheddar Scalloped Potatoes
Source: Thesaltymarshmallow.com

9. Broccoli Cheddar Scalloped Potatoes

This recipe takes the much-loved cheddar scalloped potatoes and adds two cups of broccoli florets. 

It’s like the perfect combination of broccoli and cheese soup with scalloped potatoes.

Not to mention it’s one of the easiest possible ways to get your kids to eat more veggies. 

Tater Tot Casserole with Ground Beef and Herbs

10. Tater Tot Casserole

This is one of the easiest and tastiest potato recipes you’ll ever have!

Loaded with crispy tater tots, ground beef, and creamy mushroom soup, it’s just to die for.

Every time I bring this to a potluck, it disappears in minutes!

Homemade Hearty and Creamy Ham and Potato Casserole

11. Ham and Potato Casserole

It’s hard to believe that something made with only a few ingredients is so unbelievably decadent.

It’s down-home, Southern-style cooking at its finest. 

To make it, you’ll combine butter, onions, ham, potatoes, bechamel sauce, cheddar cheese, and breadcrumbs.

It may not be good for your diet, but your tastebuds will love it.

Loaded Mashed Potatoes with Bacon, Melted Cheese and Green Onions

12. Loaded Mashed Potatoes

If you’re a fan of loaded baked potatoes, wait until you try these loaded mashed potatoes!

They have all the toppings you know and love, including cheese, bacon, butter, sour cream, and green onions.

They’re creamy, satisfying, and ready in less than an hour.

Tender and Crunchy Sweet Potato Casserole Topped with Pecans

13. Sweet Potato Casserole

What list of potato casseroles is complete without at least one sweet potato casserole?

Sweet, spiced, and wonderfully dreamy, this treat is a holiday favorite in homes throughout the country. 

It gives you the perfect smooth and silky filling with a sweet and crunchy pecan streusel topping.

A delicious ham and cheese casserole baked in a dish, perfect for a hearty meal
Source: Recipegirl.com

14. Farmer’s Casserole

Farmer’s casserole is another filling breakfast similar to the hash brown casserole above. The primary difference is that you’ll add eggs to this one.

It also calls for ham instead of sausage, but feel free to use whatever breakfast meat you like best. 

Cheesy Homemade Hash Brown Casserole with Herbs

15. Cracker Barrel Hashbrown Casserole

If your favorite hash brown casserole is the one served at Cracker Barrel, you’re in luck. I have a copycat recipe for that one, too! 

This cheesy, seven-ingredient casserole is incredibly simple to make.

There are only three steps in this potato recipe. You can have it on the table in less than an hour. 

Chicken casserole with melted cheese and aromatic herbs, served in a baking dish.
Source: Lilluna.com

16. Thanksgiving Leftover Casserole

Turning your Thanksgiving leftovers into a tasty casserole is a total-gamechanger!

Play around with this recipe however you like. As long as you have leftover turkey, stuffing, and mashed potatoes, you can make it work. 

It’s herby, cheesy, and tastes like all your favorite parts of Thanksgiving. Top it with cranberry sauce for the full effect. 

Cheesy potato casserole in a baking dish, topped with golden brown crust
Source: Thecozycook.com

17. The Pioneer Woman’s Twice-Baked Potato Casserole

The Pioneer woman is the queen of potato casseroles! Her recipe is top-notch.

All it takes are 10 simple kitchen staples and about 90 minutes. 

This recipe combines all your favorite baked potato ingredients – bacon, cheese, green onions, sour cream, etc. – for one incredible side dish that might upstage the main course.

Cheesy Potato Casserole with Herbs

18. Cheesy Potato Casserole

Say it with me: Easy. Cheesy. Potatoes.

I knew I’d love this potato side dish before I made it, and I know you will, too!

The inside of the casserole is fantastically cheesy and creamy, and the top features a crunchy Corn Flakes crust.

The sour cream and cream of chicken soup also add a nice kick of flavor.

Creamy macaroni casserole with crispy bacon and melted cheese
Source: Boulderlocavore.com

19. Cheesy Jalapeno Popper Potatoes

Jalapeño poppers are always fun and delicious, but they can sometimes be messy.

This casserole features all the flavors of this spicy appetizer in the convenience of a casserole.

If you like dishes with lots of cheese, a fair amount of heat, and a whole ton of flavor, you’ll love it.

Baked Potato Skins Mac and Cheesy with Bacon, Green Onions and Cayenne
Source: Aspicyperspective.com

20. Baked Potato Skins Mac and Cheese Recipe

This one combines two classic American recipes: cheesy potatoes and macaroni & cheese. 

This phenomenal casserole includes two layers. The first is good, old-fashioned mac-n-cheese.

Then, top that with a layer of crispy, cheesy baked potato skins slathered with bacon, green onions, and a dash of cayenne. 

It’s hard to beat!

20 Best Potato Casseroles

Course: SidesCuisine: American
Servings

10

servings
Prep time

30

minutes
Cooking time

1

hour 
Calories

560

kcal

If Samwise Gamgee had a food blog, these potato casserole recipes would be on the front page. His top pick? The twice baked potato casserole, a hearty, comforting favorite.

Ingredients

  • 6 large Russet potatoes, scrubbed

  • 10 ounces bacon

  • 1/2 cup butter, melted

  • 1/2 cup cream cheese, at room temperature

  • 3/4 cup whole milk, warm

  • 1/2 cup sour cream

  • 1 teaspoon kosher salt

  • 1 teaspoon ground black pepper

  • 1 cup grated cheddar cheese, divided

  • 1/4 cup grated parmesan cheese

  • 3 green onions, sliced

  • 1/4 cup canola oil

  • Optional: chopped chives, for garnish

Instructions

  • Preheat the oven to 400 degrees Fahrenheit.
  • Scrub the potatoes clean, wipe them dry, and rub them with canola oil. Place them on a baking sheet and bake for about 40 minutes, until they can be easily sliced through.
  • While the potatoes are baking, cook the bacon in a large skillet over medium heat until golden and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate to cool, then crumble.
  • In a large mixing bowl, combine the melted butter, cream cheese, warm milk, and sour cream.
  • Once the potatoes are cool enough to handle, slice them in half and scoop out the flesh into the bowl with the wet ingredients. Roughly mash everything together.
  • To the potato mixture, add salt, pepper, half of the cooked bacon, half of the grated cheddar cheese, parmesan cheese, and most of the green onions. Stir to combine.
  • Lower the oven temperature to 350 degrees Fahrenheit. Transfer the potato mixture to a lightly greased 9×13 inch baking dish. Top with the remaining cheddar cheese and bacon.
  • Bake, uncovered, for 20-25 minutes, or until the casserole is heated through and the cheese is melted and slightly golden.
  • Let the casserole rest for a few minutes before serving. Garnish with the remaining green onions and optional chives.
  • Serve and enjoy!

Notes

  • Use a potato masher for a chunkier texture or an electric mixer for a smoother consistency, depending on your preference.
  • Pierce the potatoes with a fork before baking to allow steam to escape and prevent bursting.

Nutrition

  • Calories: 560kcal
  • Carbohydrates: 37g
  • Protein: 19g
  • Fat: 38g
  • Saturated Fat: 17g
  • Cholesterol: 87mg
  • Sodium: 1092mg
  • Potassium: 1147mg
  • Fiber: 6g
  • Sugar: 4g
  • Calcium: 155mg
  • Iron: 2mg
Potato Casserole Recipes

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author avatar
Kim - InsanelyGood
Hey there! I'm Kim. I love running, cooking, and curling up with a good book! I share recipes for people who LOVE good food, but want to keep things simple :)

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