Does the thought of eating fermented cabbage freak you out? These fiery kimchi recipes will absolutely change (and blow) your mind!
Kimchi is a wonder dish that adds a zing to almost anything it’s paired with. It’s got a kick of heat, a bit of tanginess, and a whole lot of flavors.
If you’re looking for delicious ways to add kimchi into your diet, we’ve got you covered. We’re talking kimchi-infused burgers, noodles, grilled cheese, and more.
What are you waiting for? Take your taste buds on a trip to Korea with these kimchi recipes!
Mac and cheese is the ultimate comfort food. This warm, cheesy treat never fails to impress.
But if you add some kimchi to the mix, you’re in for a real treat! Kimchi brings a tangy, spicy flavor that makes this classic dish extra flavorful.
Each bite of this kimchi mac and cheese will feel like a party in your mouth.
2. Kimchi Mandu
If you haven’t tried kimchi dumplings yet, you’re missing out!
It’s a delicious treat filled with tofu, veggies, ground meat, and kimchi. These dumplings are like bite-sized packages of deliciousness bursting with spicy, savory flavors.
With this recipe, you can make a delicious Asian-inspired meal to share with your family.
Spice up your plain old pancakes with this mouthwatering Kimchi pancake!
It’s a classic Korean favorite made with a mix of kimchi, scallions, and onions. The ingredients are tossed in a sweet rice flour batter for a crisp, savory backdrop.
The best part? Add ground meat, canned tuna, or squid into the mix for an extra filling treat.
Who doesn’t love a bowl of good fried rice? And who doesn’t love kimchi?
When you combine them, you’ll have the perfect recipe for a hearty, comforting meal. It’s spicy and sour with hints of spice to delight your taste buds.
Best of all, this dish is a breeze to make. In just 15 minutes, you’ll have a delicious dish ready!
Are you on the hunt for something that can make your morning better? This kimchi omelette is just the thing!
The fluffy eggs are mixed with spicy, sour kimchi packed with mushrooms and spinach. It’s a classic Korean breakfast dish bursting with flavors and deliciousness.
With this recipe, you can make a filling breakfast in minutes.
Is there anything better than a piping hot bowl of kimchi jjigae on a cold day? I don’t think so!
This stew has spicy, sour, and umami flavors that can fight the winter chill. It’s packed with tofu and pork belly to fill your tummy.
The fusion of flavors in this dish will make you feel warm and cozy.
Are you on the lookout for easy, delicious recipes? Then this Instant Pot Korean kimchi chicken will be your lifesaver!
The chicken chunks are cooked to fork-tender perfection and coated with flavorful Korean sauce.
It has sweet, spicy flavors from the mix of kimchi, gochujang paste, honey, and sesame oil.
This recipe is ready in 15 minutes, and your Instant Pot does most of the work.
There’s nothing like a heaping bowl of pasta to satisfy your soul. But what if we told you there was a way to make it even more satisfying?
Get ready to fall in love with this creamy pasta with the touch of kimchi. It’s cheesy, meaty, and flavorful with its Asian-Italian fusion of flavors.
Once you try this pasta dish, it can make your taste buds go wild!
If you’re a fan of kimchi and tofu, you will want to try this recipe!
It’s a classic Korean dish combining tender tofu with spicy, savory stir-fried kimchi and pork. Plus, it’s a fantastic way to spice things up if you’re on a budget.
This recipe is simple, yet each bite will feel like an explosion of flavors.
Nothing beats the comforting feeling of biting into a warm, gooey slice of grilled cheese. But when you add kimchi to the mix, you’re in for a treat!
Adding kimchi takes the classic sandwich up a notch with its spicy, sour kick. It perfectly balances the creamy cheese by adding a zing with every bite.
This grilled cheese recipe is unlike any other and will surely be your next favorite.
11. Kimchi Pizza
When you think of pizza, what comes to mind? Is it the gooey cheese, the tangy tomato sauce, or the crisp crust? Maybe you’re a fan of all three.
But if you add kimchi to the mix, you’re bound for a trip to flavor town. It has all the classic deliciousness of pizza with a hint of spice and tang from the kimchi.
With this recipe, you don’t have to choose between your love for kimchi and pizza. They can come together in one fantastic slice!
Have you ever had miso egg drop soup with kimchi?
If not, you’re missing out on a delicious, healthy winter treat. This soup packs the umami-rich miso goodness with a touch of spice from the kimchi.
It’s like a warm hug, but it’s served in a bowl in soup form!
Kimchi bibim guksu is a cold noodle dish perfect for any day of the week.
It’s a classic Korean dish featuring thin wheat noodles, kimchi, and a mix of sauces. This dish has a rich, spicy flavor that coats the tender noodles.
The best part? This dish is ready to eat in just 10 minutes!
Korean food is known for its bold flavors. And this shrimp and kimchi stir fry is no exception.
The combination of savory shrimp and spicy kimchi makes a mouthwatering combination. It packs a punch of flavors and a delightful texture that will make your taste buds jump.
This recipe only takes 10 minutes to make but tastes like it’s from a Korean restaurant.
Make your mealtime extra delightful with this fantastic kimchi brown rice bliss bowl recipe!
This bowl will truly bring bliss to your day with its wholesome and flavorful ingredients. It has marinated tempeh, creamy avocado, and spicy kimchi paired with fluffy brown rice.
Each bite of this dish feels like a mouthful of sunshine coating your tongue.
16. Kimchi Ramen
When it comes to Korean cuisine, nothing’s more iconic than the kimchi ramen.
This spicy noodle dish is a staple in Asia for its hearty, comforting flavors. It’s made from instant noodles cooked in a rich broth with fresh garnishes and kimchi.
A bowl of ramen is a go-to for cold weeknights whenever you’re craving something warm.
If you’re new to Korean food, kimchi soondubu jjigae is a great place to start. It’s a hearty, spicy dish that’s easy to make and even easier to enjoy.
This stew features the hearty texture of soft tofu swimming in a rich broth. It has a deep, umami flavor from adding kimchi and anchovy broth.
This dish will make you feel like you’re dining in a traditional Korean restaurant!
It’s hard to resist the temptation of a bulgogi kimchi burger.
The beef is marinated in a sweet and savory sauce that perfectly complements the spicy kimchi.
It’s sandwiched between two soft, pillowy buns that add a mild contrast to the rich flavors. One bite of this burger will bring an explosion of flavors you’ll love!
Are you a lover of all things spicy and delicious? Then get ready to swoon over this stir-fry kimchi and pork belly!
The combination of flavors and textures in this dish is truly magical. It has a rich spice from the kimchi that coats the mild, juicy pork with unique flavors.
And the best part? This dish is ready in under 30 minutes.
If you’re looking for a new dish, try this kimchi udon noodles stir-fry!
It’s spicy, tangy, and flavorful from the kimchi and Korean sauce combo. The tender udon noodles absorb all the fantastic flavors, and it’s paired with smoky bacon slices.
This dish is so delicious that it’ll make you want to break out your chopsticks immediately.
Spice up your taco Tuesdays with this Asian-inspired taco recipe packed with kimchi and tempeh.
The spicy, sour flavor of kimchi pairs perfectly with the nutty, earthy taste of tempeh. Add some avocado and creamy sauce, and you’ve got yourself one fantastic taco!
22. Kimchi Carbonara
Do you love the bold, spicy flavor of kimchi? Do you love the rich, creamy taste of carbonara?
If your answer is “yes” for both, this recipe is for you!
It has the buttery goodness of classic carbonara with a spicy, tangy kick from the kimchi. This recipe is a twist on the traditional Italian dish that will leave you wanting more.
Make ramen extra impressive with the addition of kimchi and cheese for a richer taste.
The cheese melts beautifully and blends with the fantastic flavor of kimchi. This recipe makes instant ramen noodles an indulgent meal that everyone will love.
It’s a quick and easy way to get your ramen fix without spending hours cooking.
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