What to Serve with Tikka Masala (17 Best Side Dishes)

Wondering what to serve with tikka masala? I have you covered!

Tikka masala features tender chicken swimming in creamy and spicy tomato sauce.

And it deserves the perfect accompaniments to complete your dining experience. 

Homemade tikka masala with naan bread and rice
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From fragrant rice to crispy naan bread and refreshing chutney recipes, all of these tempting sides will elevate your meal.

This selection will take your tikka masala experience to new heights. Explore these recipes and create a satisfying feast!

Garlic naan bead with garlic butter spread on top sprinkled with chopped herbs.
Source: Cafedelites.com

1. Garlic Naan Bread

Garlic naan bread boasts a soft, buttery texture and a punchy flavor. 

It’s addictive and better than what you find at most Indian restaurants!

And it’s the ideal sidekick for tikka masala since you can use it to soak up every bit of that rich sauce. 

Cooked basmati rice on a plate with spoon.
Source: Onceuponachef.com

2. Basmati Rice

Basmati rice is an aromatic long-grain rice with a delightful nutty flavor. 

Its name is derived from “bas” meaning “aroma,” and “mati,” meaning “full of.” And it perfectly captures its essence. 

It’s the ideal starchy companion to soak every bit of saucy, flavorful tikka masala.

A serving of raita on a black bowl with sliced cucumber and chopped herbs.
Source: Indianhealthyrecipes.com

3. Raita

Raita offers a cooling contrast to the spiciness of tikka masala. 

This yogurt-based delight features a harmonious blend of herbs and spices. 

It’s refreshing and perfect for taming the heat in spicy dishes. 

Serve this with spicy tikka masala to keep your tongue from burning!

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Palak paneer on an orange pot drizzled with white sauce.
Source: Vegrecipesofindia.com

4. Palak Paneer 

This beloved Indian recipe stars tender paneer cubes in a luscious spinach sauce. 

The creamy sauce offers a refreshing contrast to the bold spices of tikka masala. 

The tender, chewy paneer cubes also provide an interesting textural contrast.

red lentil dal on an iron cast pan drizzled with cream sprinkled with black sesame seeds.
Source: Biancazapatka.com

5. Red Lentil Dal

Red lentil dal is a hearty vegetarian recipe perfect with tikka masala. 

This curry is rich in protein and combines red lentils with aromatic spices. 

Its earthy and slightly spicy profile goes well with the bold flavors of tikka masala.

Together, they create a wholesome Indian feast.

Cucumber salad on a wooden bowl with dill and sliced onions.
Source: Loveandlemons.com

6. Cucumber Salad

This cool and crisp cucumber salad pairs perfectly with tikka masala. 

It’s a simple blend of fresh cucumbers, red onions, and a sweet, tangy dressing. 

Its refreshing flavor complements the spicy tikka masala, creating a harmonious balance.

Mango chutney on a small glass jar surrounded with unripe mangoes.
Source: Daringgourmet.com

7. Mango Chutney

Mango chutney is a delightful condiment to add flavor to your tikka masala.

It’s a sweet, tangy blend of mangoes, ginger, garlic, red chilies, and spices. 

Its sweetness complements the heat of tikka masala perfectly.

Trust me, this sticky, flavorful concoction will enhance your dining experience. 

Bowl of aloo gobi made with seasoned potato and cauliflower.
Source: Indianhealthyrecipes.com

8. Aloo Gobi

This classic Indian recipe combines potatoes and cauliflower with tomatoes and aromatic spices. 

The pairing of starch and vegetables makes it a satisfying dish.

Serve it with tikka masala for an extra hearty meal!

Vegetable biryani with layers of long-grain basmati rice and a rich masala sauce on a bowl. 
Source: Holycowvegan.net

9. Vegetable Biryani

Vegetable biryani features layers of long-grain basmati rice and a rich masala sauce. 

Packed with nuts and vegetables, it’s a hearty and satisfying vegetarian recipe. 

Combining rice, spices, and veggies creates the ultimate Indian side dish.

Bunch of Bombay potatoes on a plate.
Source: Talesfromthekitchenshed.com

10. Bombay Potatoes

Bombay potatoes, or Bombay aloo, features potatoes, onions, and a blend of spices. 

A quick 30-minute oven roast results in irresistibly crispy and spicy potatoes. 

They’re the perfect starchy accompaniment to pair with a protein-rich tikka masala.

Roasted cauliflower sprinkled with spices and chopped hers on a sheet pan.
Source: Cookieandkate.com

11. Roasted Cauliflower

Pair your tikka masala with roasted cauliflower, a chameleon of the veggie world. 

When roasted, it turns a beautiful golden, boasting a nutty, toasty flavor. 

Just olive oil, salt, and pepper for a side to stand up to any main. 

Kachumber salad made with chopped cucumber, tomato, and onion.
Source: Veganricha.com

12. Kachumber Salad

Kachumber salad is the crisp, refreshing sidekick your tikka masala needs. 

Chopped cucumber, tomato, and onion combine in a zesty dance of lemon and spices. 

It’s like a fresh burst of flavor with every bite. 

The cool crunch cuts through the rich tikka, balancing every spoonful.

Potatoes and spinach mixed on a cast iron pan with seasonings and herbs.
Source: Kitchensanctuary.com

13. Sang Aloo

Saag aloo, a vibrant mix of potatoes and spinach, is your tikka masala’s best mate. 

Its creamy sauce clings to each potato, offering a hearty complement to the rich tikka. 

Together, they create a harmony of flavors. Try this recipe and let the duo delight you!

Bunch of samosas served on a black plate with dipping sauce.
Source: Recipetineats.com

14. Samosas

Samosas are perfect pyramids of joy. They’re a match made in heaven with tikka masala. 

Each bite of flaky pastry reveals a spiced potato center that’s anything but ordinary. 

They pack a flavor punch, creating a delightful contrast with the creamy tikka.

Breaded fried halloumi sticks served with dip.
Source: Feelgoodfoodie.net

15. Halloumi Fries

Halloumi fries are the crispy, golden delight your tikka masala has been waiting for. 

This firm, grilled cheese transforms into irresistible sticks with a satisfying chew. 

They bring a fun element to the meal, offering a crunchy contrast to the smooth tikka. 

Poori curry on a small red bowl served with puff bread on a plate.
Source: Indianhealthyrecipes.com

16. Poori Curry

Poori masala is a comfort classic, pairing puffed bread with a mild potato curry. 

The soft potatoes and subtle spices offer a soothing contrast to rich tikka. 

This duo brings a delightful texture play, making every bite a balanced treat. 

Dal tadka served on a small bowl garnished with parsley leaves and dried chili.
Source: Cookwithmanali.com

17. Dal Tadka (Spiced Lentil Gravy)

Dal tadka is a lentil dish seasoned with smoky flavors. 

Its comforting warmth pairs perfectly with the robust tikka masala. 

The dal’s smoothness complements tikka’s richness, as well. 

This popular dish brings familiar flavors that enhance your meal. It’s a simple addition, but it’ll make your dinner a feast.

What to Serve with Tikka Masala (17 Best Side Dishes)

The best side dishes for tikka masala are naan bread, basmati rice, lentil dal, cucumber salad, and mango chutney. Whip up an amazing Indian feast today!

Ingredients

  • Garlic Naan Bread

  • Basmati Rice

  • Raita

  • Palak Paneer

  • Red Lentil Dal

  • Cucumber Salad

  • Mango Chutney

  • Aloo Gobi

  • Vegetable Biryani

  • Bombay Potatoes

  • Roasted Cauliflower

  • Kachumber Salad

  • Sang Aloo

  • Samosas

  • Halloumi Fries

  • Poori Curry

  • Dal Tadka (Spiced Lentil Gravy)

Instructions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a side for tikka masala in 30 minutes or less!
What to Serve with Tikka Masala

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