25 Best No-Bake Easter Dessert Recipes

When the big bunny is on his way, it’s time for all kinds of sweets and treats.

And these easy no-bake Easter dessert recipes are just the thing to put a hop in your step.

25 Delicious No-Bake Easter Desserts

Bright, sweet, and wonderfully easy, these no-bake Easter dessert recipes are just what you need this spring.

They’re quick, colorful, and loaded with festive extras.

I’m talking mini eggs, chocolate bunnies, and, of course, Cadbury Creme Eggs!

1. White Chocolate Peanut Butter Eggs

These yummy treats are like homemade Reese’s Peanut Butter Eggs covered in white chocolate. (With pieces of broken Cadbury eggs as a tasty topping.) 

They have crunchy outer shells and soft peanut butter centers. And they shouldn’t take more than 15 minutes of hands-on work to prepare.

Give them a try if you want a crowd-pleasing dessert. 

2. Easter Oreo Bark 

If you’ve visited my blog before, you know I love candy bark desserts. They’re just so fun, festive, and easy to make.

Better yet, they’re ridiculously delicious. 

This Easter bark is no exception. It’s a simple recipe that combines melted white chocolate chips with Oreos, M&Ms, and sprinkles. 

It’s sweet, crunchy, and ready in a flash. Plus, the kids can help with the decoration.

3. Easter No-Bake Chocolate Pie

This Easter pie looks fancy, indulgent, and challenging to make. But it’s just the first two – promise!

It’s a simple no-bake Oreo dessert with chocolate cream filling in a cookie crust.

Top it with whipped cream and plenty of Easter-themed extras, and voila! It’s ready for the show.

4. Mini No-Bake White Chocolate Strawberry Cheesecakes

These mini cheesecakes are light, creamy, and wonderfully sweet.

They have the usual Graham Cracker crust, over which you’ll pour a mix of strawberry puree, white chocolate, cream cheese, and powdered sugar.

As for the top, it’s just a simple pretzel stick nest held together with more white chocolate.

And they really do look like little birds’ nests full of pastel eggs. Totally adorable for Easter.

5. Easter Bunny Rice Krispie Cake

Want something gorgeous but a little different for Easter? Try this crunchy, gooey Rice Krispie “cake.”

It’s basically a round Rice Krispie treat made with milk chocolate. 

Decorate the top with green frosting, chocolate bunnies, and mini eggs, and it looks fantastic.

6. Easter Egg Oreo Truffles

I make sweet, cream cheese-infused Oreo truffles every Christmas.

And these are exactly the same, just with a different shape and more colorful finish.

Easy peasy.

7. Pistachio Pudding Dessert Parfaits

Thanks to all the fun Easter-themed chocolates and candies, you can turn pretty much any cake, cookie, brownie, or dessert into a holiday treat.

But it’s extra special when the dessert itself fits the bill, too!

And this pastel pistachio pudding does just that.

Plus, you can have several ready in minutes, and it travels well.

8. No-Bake Easter Chocolate Tart

I love to cook. Honestly, it’s one of my favorite things to do.

But even I shy away from making tarts – or rather, pastry. I just don’t have a delicate touch (or much patience, for that matter).

Luckily, this one couldn’t be more straightforward.

Even truly novice chefs can prepare it without trouble. So give it a shot!

9. Rice Krispie Mini Egg Nests

Turning Rice Krispie treats into nests is one of the best Easter ideas someone has ever had.

After all, they’re some of the easiest desserts to make. And all you have to do is mold them into nests.

Add the eggs and watch them disappear.

10. Healthy Fruit Easter Eggs

Believe it or not, there’s fresh fruit under that frosting!

These are ideal for anyone on the hunt for something with less sugar and fat. But they look just as scrummy as any cookie.

Pears and apples work best, though you could use kiwis and bananas, too. As for the icing, it’s a mix of yogurt and honey topped with sprinkles.

Neat, huh?

11. No-Bake Chocolate Easter Fridge Cake

Calling all chocolate lovers! This decadent, over-the-top fridge cake is every chocoholic’s dream come true.

Seriously, there’s sweet, yummy chocolate in every bite. 

From the Cadbury eggs and chocolate biscuits (it’s a British recipe!) to the milk chocolate and chocolate bunnies, there’s really no escape!

12. Carrot Cake Easter Bark

Here’s another sweet and crunchy candy bark recipe. Only this one has more of a carrot theme.

It’s white, green, and orange – perfect for Easter. And like all candy bark, it tastes amazing.

13. No-Bake Easter Cheesecake

This no-bake Easter cheesecake is sweet, rich, and beautifully dense.

It’s not smooth like the recipe above, though. Instead, there’s finely grated chocolate mixed in for a delightful texture and taste.

Top it with whipped cream, mini eggs, and creme eggs. Delish!

14. Bird’s Nest No-Bake Easter Treats

I like to make ‘nest’ desserts with pretzels because they have that ‘twiggy’ look about them.

But these cookies are still pretty effective.

You’ll make a cake-pop blend with vanilla Oreos and cream cheese. Then you’ll mold them and add yellow white chocolate in the middle.

Nestle the eggs in place before it sets and pop them in the fridge to chill.

15. Malted Robin Egg Cheesecake Dip

This might not be the prettiest dish, but the flavors are phenomenal.

And with all those broken eggs on top, it’s ideal for a fun Easter party!

Thick and rich with a yummy chocolate malt flavor, it’s the kind of dip you’ll want to eat with a spoon.

Of course, it’ll be even better with dippers!

16. White Chocolate Easter Egg Crunch Clusters

You’ve probably had crunchy Cornflake clusters before, right? Well, that’s what these are, but they’re more jazzed up for Easter. 

All you need to make them are Cornflakes, white almond bark, peanut butter, Hershey’s eggs, and sprinkles. 

They’ll keep in the fridge for up to 5 days, so they’re a terrific make-ahead dessert. 

17. Easter Egg Marshmallow Creme Truffles 

Oreo truffles are great. But have you tried marshmallow creme truffles? All I can say is WOW. 

These sweet, creamy-centered chocolate treats will blow your mind. They’re kind of like Cadbury Creme Eggs, only way stickier. 

They’re super rich, though, so only expect to eat one or two at a time. 

18. No-Bake Chocolate Cheesecake Bites

Looking for something a bit boozy this Easter? No problem!

These no-bake chocolate cheesecake bites are infused with bourbon, and they’re mouth-wateringly good. 

They’re chocolatey, boozy, and impossible to resist. Just keep them away from the kid’s table. 

19. No-Bake Easter Egg Slice

I love this Easter egg slice because it’s chewy and sweet but not too sweet.

I mean, I have a sweet tooth, but some Easter desserts can be a little overwhelming.  

Luckily, this one is more semi-sweet. So, it’ll satisfy your cravings but won’t weigh you down after eating it.

20. Chocolate Coconut Bird Nests

Want to make crunchy nests but don’t have pretzels on hand? Use chow mein noodles instead.

Add a little coconut and some chocolate, and eggs, and you’ll have sweet little nests ready in no time.

They’re crunchy, sweet, and adorable.

21. No-Bake Easter Peanut Butter Bars

They might look simple, but these are pure peanut buttery yumminess.

They’re thick, rich, and melt-in-your-mouth fantastic, too. So as long as you enjoy peanut butter, you’ll appreciate these tasty bars.

22. No-Bake Easter Chocolate Loaf Cake

Soft, spongy, and smothered with chocolate. That’s what you’ll get with this Easter chocolate loaf cake.

And despite its cake-like appearance, texture, and taste, there’s no baking required.

Just keep it out of reach of children, or they might eat the whole thing themselves. It’s certainly tempting enough.

23. Cadbury Creme Egg Dip

Want a new way to enjoy everyone’s classic Easter favorite? How about this Cadbury Creme Egg dip?

It’s smooth, creamy, and wonderfully sweet. 

It isn’t hard to make, either. You’ll need the Creme Eggs, cream cheese, vanilla, butter, and powdered sugar.

The whole process shouldn’t take more than 10 minutes. 

24. Chocolate Cornflake Clusters 

Here’s another recipe for yummy Cornflake egg nests. Only this one adds plenty of delicious chocolate to the mix.

It’s still just as crunchy, sticky, and tasty as the other Cornflake recipe above. But it’s even more decadent.

25. Easter Dirt Cake

People always whip out dirt cake recipes for Halloween, but they’re ideal for Easter, too.

You won’t need the gummy worms and candied pumpkins, though.

Instead, replace them with Peeps, candied eggs, and green “grass” sprinkles. See how a few decorations can make all the difference?!

25 Best No-Bake Easter Dessert Recipes

When the big bunny is on his way, it’s time for all kinds of tasty treats. And these no-bake Easter dessert recipes are sure to put a hop in your step.

Ingredients

• White Chocolate Peanut Butter Eggs

• Easter Oreo Bark

• Easter No-Bake Chocolate Pie

• Mini No-Bake White Chocolate Strawberry Cheesecakes

• Easter Bunny Rice Krispie Cake

• Easter Egg Oreo Truffles

• Pistachio Pudding Dessert Parfaits

• No-Bake Easter Chocolate Tart

• Rice Krispie Mini Egg Nests

• Healthy Fruit Easter Eggs

• No-Bake Chocolate Easter Fridge Cake

• Carrot Cake Easter Bark

• No-Bake Easter Cheesecake

• Bird’s Nest No-Bake Easter Treats

• Malted Robin Egg Cheesecake Dip

• White Chocolate Easter Egg Crunch Clusters

• Easter Egg Marshmallow Creme Truffles

• No-Bake Chocolate Cheesecake Bites

• No-Bake Easter Egg Slice

• Chocolate Coconut Bird Nests

• No-Bake Easter Peanut Butter Bars

• No-Bake Easter Chocolate Loaf Cake

• Cadbury Creme Egg Dip

• Chocolate Cornflake Clusters

• Easter Dirt Cake

Instructions

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a delicious no-bake Easter dessert in 30 minutes or less!

NaTaya Hastings

NaTaya Hastings is a food and recipe writer for Insanely Good Recipes. She’s an educator, boy mom, dog mom, and whatever-stray-enters-the-yard mom. As a result, she's constantly cooking for both humans and animals.

Luckily, she enjoys it!

Though born, raised, and still living in Alabama, her specialty is NOT down-home Southern cooking. Instead, she loves to experiment with Asian, Mexican, Italian, and other ethnic cuisines. She has two mottos when it comes to cooking. “The more spice, the better!” and “There’s no such thing as too much garlic!”

She’s also pretty good with desserts. Especially the easy, no-bake ones.

Her favorite things are cuddling with her four giant dogs, traveling, reading, writing, and hanging out in nature. She’s also pretty excellent at Dominoes.

See Full Bio

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