If you’re ready to make a statement in the kitchen, then check out this list of fontina cheese recipes.
The gourmet cheese will blow you away with nutty, pungent flavors, making it perfect for dips, quiches, and more!
If you want to elevate a dish, then be sure you keep fontina cheese in your toolkit.
It melts as beautifully as brie but with a similar flavor as gruyere.
If your mouth is watering for more, then check out this list of fontina cheese recipes. Trust me, you won’t regret it.
1. Baked Fontina Garlic Cheese Dip
Where can you go wrong with a baked fontina garlic cheese dip? Each bite will melt in your mouth with creamy, savory goodness.
The best party about this cheese dip has to be the fresh herbs sprinkled over top.
The fontina cheese provides the perfect blank canvas to let the yummy thyme and rosemary shine.
Best of all, you only need 10 minutes to create this award-worthy dish!
The next time you have some last-minute guests coming over, keep this recipe in mind.
2. Baked Fontina
I don’t know if it can get any better than this!
Inspired by the Barefoot Contessa, this recipe creates the perfect summer appetizer that’s practically made for lounging at a seaside villa.
All you need is some crusty French bread and a bottle of red to complete this meal.
You’ll be blown away by how much flavor is in each melty bite.
3. Asparagus Fontina Tart
How can you go wrong with puff pastry, fontina cheese, and seared asparagus?
This simple trio yields such powerful results that will make your head spin.
You’re going to fall in love with this fresh, spring-inspired recipe.
When you need a quick brunch idea, do yourself and your guests a favor by making this tantalizing dish.
The fontina cheese and puff pastry melt in your mouth and the asparagus adds a delicious, fresh texture that’s simply to-die-for.
4. Asparagus Quiche With Fontina Cheese
I don’t think there’s any problem you can’t solve with a good quiche.
Or at least, there’s no problem that’s ever been made worse by the tasty egg tart.
If you couldn’t agree more, then I’ve got the perfect quiche recipe that will rock your world (and your palate).
You’ll obsess over the rich denseness in every forkful.
The asparagus and fontina cheese are like a match made in heaven, bringing a tasty texture to this amazing quiche.
5. Italian Omelet
If you’re looking for a fresh, flavorful start to your day, then check out this recipe. You’ll love the rich, creamy taste in every bite.
It tastes like the classic ham and cheese omelet found at your local diner, but with elevated ingredients.
The prosciutto and fontina add a unique complexity to every mouthful.
Combined with the fresh herbs, juicy tomatoes, and sauteed mushrooms, you’ll be hard-pressed to find a most satisfying omelet!
6. Chicken Valdostana (Pollo alla Valdostana)
Where can you go wrong with crispy chicken smothered in prosciutto and fontina cheese? This sounds like heaven served up on a plate!
If you’re searching for that perfect summer dinner to eat on the terrace, give this fresh dish a try.
You’ll be blown away by the tantalizing combination of yummy flavors.
7. Zucchini Gratin
Do you find yourself with an overabundance of zucchini in your garden?
Maybe you picked up one too many from the farmers market and don’t know how to use it up?
Well, you’re in luck, because this zucchini gratin will be the answer to all of your problems.
You’ll love how well the sliced zucchini accompanies the baked cheese.
Keep this recipe at the back of your mind whenever you need a scrumptious side to serve with dinner.
8. Macaroni and Fontina Cheese
Take your mac and cheese to a whole new level by using fontina cheese.
You’ll fall in love with the explosion of creamy goodness in every bite
If you have an hour to spare, do yourself a favor and create this hearty meal.
It’s so comforting and wholesome, you’ll have a hard time not going back for seconds.
9. Herbed Fontina Grilled Cheese
Why keep serving the same boring old grilled cheese when there are so many ways to elevate the classic dish?
This herbed fontina grilled cheese is the perfect solution to revamping your favorite childhood food.
The combination of gooey fontina cheese, fresh herbs, and sourdough makes for the most mouth-watering combination.
10. Fontina Cheese Sauce
If you’re an Alfredo lover like me, then you’ll fall in love with this fontina cheese sauce.
It’s the perfect combination of creaminess and cheesiness, with a subtle bite of spice.
Best of all, you can drizzle the versatile sauce on anything.
Pasta, broccoli, chicken, you name it, fontina cheese sauce can elevate any dish!