These egg casserole recipes are a great way to get excited about breakfast.
These dishes are hearty, satisfying, and packed with protein to get your day started right!
The great thing about these egg bakes is you can make them the night before.
You can just pop them in the oven while you brew your coffee.
They often require few ingredients and a simple way to jazz up breakfast (or dinner). Find your new favorite breakfast egg casserole on this list, and get cooking!
Bacon, potato, egg, and plenty of cheese, what’s not to love? This simple yet satisfying meal is foolproof and sure to please.
Packed with smoky bacon, frozen shredded potatoes, and plenty of cheese, it’s all the breakfast classics in one dish.
Throw all the ingredients together the night before. When you’re ready, pop it in the oven, sit back, and relax.
This simple egg casserole recipe checks all the boxes for a healthy start to your day.
It has protein, plenty of veggies, and dairy for a well-rounded meal, and it’s delicious!
The addition of Bisquick mix gives this casserole a fluffy texture that pairs perfectly with rich sausage and eggs.
A can of Pillsbury crescent roll dough goes well beyond simply making rolls!
This scrumptious breakfast casserole shows just how versatile they are. When combined with sausage, eggs, and cheese, they truly shine!
This is an easy morning egg bake to feed a crowd. It’s ready in less than an hour!
Egg casseroles aren’t as rich and colorful as this cowboy breakfast casserole!
Not only does this dish pop with color, but it’s also very nutritious.
It’s packed with breakfast fuel to start your day on the right foot.
It pairs smoky bacon with bell peppers, diced Russet potatoes, black beans, and plenty of cheese!
Be sure to cook the sausage and peppers together before adding them to the egg dish for ultimate flavors, and don’t forget the cheese!
This egg casserole recipe is super easy to whip together and is a great way to feed a big group of people.
Make this recipe on a Sunday morning to meal prep for the week.
Are you looking for an egg bake that’s on the healthy side?
This recipe uses classic breakfast flavors like bacon and eggs but takes it easy on the cheese.
It doesn’t omit cheese completely, but it keeps the portions low.
When adding cheese, opt for a punchy and flavorful cheese that won’t get lost in these intense flavors.
If you are in the mood for a light and fluffy dish that comes together in a snap, this strata recipe is worth checking out.
It’s packed with deli ham, pepper, Gouda cheese, and red peppers. Top it with chopped crusty bread and plenty of cheese.
It’s a great breakfast egg casserole when you want to impress brunch guests.
This spinach and cheese strata infuses classic breakfast flavors without the meat.
Since this dish has few ingredients, reaching for good quality cheese is essential.
Grated Gruyère and Paremseano Reggiano are perfect options that lift the earthy flavor of the spinach.
Top it with crusty bread and bake until golden and delicious.
This simple and affordable breakfast bake from Paula Deen is very clever.
Adding a layer of white bread to the bottom of the pan serves as a makeshift breakfast crust. It absorbs all of those delicious breakfast flavors.
Line your casserole dish with crustless white bread, and top it with cooked sausage and cheese.
This isn’t your average breakfast egg casserole. Loaded with tater tots, it’s a comfort food dream!
It’s loaded with bacon, eggs, sausage, and, of course, tater tots. As it bakes in the oven, the cheese gets melty, and the tots get crispy.
Garnish it with fresh parsley for a pop of color, and get ready to swoon!
Everything bagels are the ultimate breakfast indulgence.
This egg casserole combines and includes everything you love about Everything bagels but adds more nutrition.
Line the bottom of a casserole dish with chopped everything bagels, bacon, and tomatoes.
Pour the egg and cheese mixture over the top and dot with cubes of cream cheese.
This gluten-free breakfast casserole with eggs is a great way to infuse all of those delicious flavors of a BLT without all that bread.
It’s a beautiful breakfast dish but works well as lunch or a quick and easy dinner option.
To make it gluten-free, replace the bread with cauliflower rice or chopped potato.
This Amish breakfast casserole has all the staples of a rustic country breakfast served in a casserole dish.
It includes bacon, hash browns, sweet onion, and cheese and earns a flavorful spice punch with plenty of Tony Chachere’s No Salt Seasoning Blend.
The addition of cottage cheese to the egg mixture makes this dish so impossibly delicious.
I love eggs Benedict in all forms, including this super simple overnight breakfast casserole.
This recipe is worth checking out if you want the tart and bright flavors of eggs Benedict without the hassle of perfectly poached eggs.
On its own, it’s incredible. However, you can take this recipe to new heights by drizzling hollandaise sauce after it’s finished baking.
It’s hearty, packed with savory Italian flavors, and won’t leave you snacking before lunch.
This casserole is a super easy breakfast option, but it’s so filling that it works as an easy dinner dish.
Pair Italian sausage with rich veggies such as broccoli, red onion, and red potatoes.
Casseroles aren’t exactly healthy, except for this low-carb spanakopita cottage cheese recipe.
It’s low in carbs, high in protein, and packed with nutritious veggies.
This recipe only uses egg whites, which makes it low in calories, so it’s perfect for those who need to keep their cholesterol in check.
Are you on the hunt for a more indulgent recipe? This blueberry French toast bake tastes like blueberry cheesecake for breakfast.
This recipe is worth checking out if you want to satisfy your guests. Plus, it comes together in a flash.
The egg mixture includes sweet notes from maple syrup and vanilla extract, making this dish hard to resist.
This recipe is straightforward, and the green chilies add a pop of spice to this dish.
Plus, it’s a great way to infuse rich flavors into this vegetarian bake.
The addition of cottage cheese in this casserole is a great way to infuse a little more protein and makes the eggs light and fluffy.
Do you know what breakfast is missing? Pasta. This overnight breakfast lasagna packs plenty of cheese and rich flavors from the bacon.
The best part is that you can prepare the entire dish the night before.
Just pop it into the oven in the morning for a super quick and easy meal.
This egg and croissant brunch bake is great for appealing to a large crowd. Who doesn’t melt at the mere mention of croissants?
Line the bottom of a casserole dish with chopped croissants and rich cheese (Swiss and Gruyere work best in this dish).
Pour your egg mixture over the top, and bake it in the oven.
Are you looking for a simple egg casserole dish to impress your guests? Think of this dish as an elevated casserole.
This dish infuses rich prosciutto that imparts a rich and smoky flavor into the egg and Fontina cheese mixture.
Top it with asparagus and bake it in the oven until golden and delicious.
This breakfast dish is guaranteed to impress! It’s a little sweet, smoky, savory, and delicious.
Despite how fancy it looks, it’s so easy to put together. The toughest part is spiralizing your sweet potato. You must also cook the chorizo first, but it’s easily done in a skillet.
Bake this casserole in a 350-degree oven for 20 minutes, and voila!
Nothing says summer quite like a Caprese salad.
This Caprese breakfast casserole has all the rich flavors of this classic summer salad in breakfast form.
The garlic, fresh tomatoes, basil, onion, and shredded mozzarella pair perfectly with the rich egg mixture.
Be prepared to stock up on eggs because this recipe calls for 18 eggs!
These overnight breakfast enchiladas work great for breakfast, lunch, or dinner!
They take a little more time than your classic dump-and-bake casseroles, but they’re worth the extra effort.
Fill tortillas with a mixture of sausage, bacon, and cheese and line them in a casserole dish. Pour the egg mixture on top and garnish it with extra cheese.
With this recipe, you can repurpose waffles into this scrumptious breakfast casserole.
Line the bottom of a casserole dish with cut-up waffle pieces, layer it with ham and cheese, and then another layer of waffles.
Pour the egg mixture on top, and bake it until golden and delicious.
Get a taste of the South with this cheesy grits casserole with smoked sausage!
The recipe is loaded with grits, eggs, parmesan cheese, cheddar cheese, and tasty sausage. To lighten things up, you can use a turkey version.
This delectable, savory casserole only takes 45 minutes in the oven.
This stunning casserole is a great way to jazz up leftovers. Check it out if you have leftover corned beef from St. Patrick’s Day.
Toss corned beef, potatoes, and herbs in the bottom of a casserole dish, and use a spoon to make indentions for the egg.
In each indentation, crack a raw egg and bake it in the oven.
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