If you’re looking to show off your cooking skills, these whole chicken recipes are the perfect way to do it.
They’re super impressive and also a fun way to get creative in the kitchen!
25 Easy Whole Chicken Recipes
Cooking a whole chicken may seem like a daunting task. But with a little bit of know-how, it can actually be quite simple.
Plus, whole chicken recipes are incredibly versatile.
So whether you’re hosting a dinner party or just looking to impress your family, grab a bird and get cooking!
Looking for a showstopper dinner party dish? Try mayonnaise-roasted whole chicken!
The secret is in the rub, a delicious mix of herbs and mayo that infuses the meat with flavor.
Trust me, your guests will beg for the recipe.
It’s a guaranteed crowd-pleaser that will make you look like a gourmet chef without all the hard work.
Want to spice up your next roast chicken recipe?
Instead of olive oil, use butter, herbs, and sea salt to produce a juicy and moist chicken.
Trust me, it’s not rocket science – just some simple ingredients and a high oven temperature.
And forget boring old potatoes.
Roast up some crispy Brussels sprouts for a change. Add them in the last half hour for maximum flavor.
You don’t need a rotisserie chicken when you can whip up this garlic herb butter roast chicken!
I’m talking juicy meat, crispy skin, and an unbeatable flavor combo of garlic butter, rosemary, parsley, lemon, and white wine.
This recipe is all about the flavor, and it beats any restaurant chicken, hands down.
Oh, and check out my post on how to reheat rotisserie chicken so you know what to do with leftovers!
Spice up your Sunday roast game with this one-pan wonder.
Dive into succulent roast chicken, potatoes, and veggies in a creamy coconut curry sauce.
This recipe will guarantee clean plates all around.
Plus, as the chicken cooks, those juicy juices make that curry sauce even more finger-licking good.
Listen up, air fryer fans! The best thing you’ll ever cook in your air fryer is this rotisserie-style whole chicken.
The meat is juicy, the skin is super crispy, and it’s so easy it’s almost like cheating!
Trust me, this recipe is the new family favorite.
It’s so good, you won’t believe it came from an air fryer!
If you’re looking to spice things up for your Sunday dinner, try Devil’s chicken (Pollo Diablo).
It’s a roasted spatchcock chicken that packs a punch!
This chicken is marinated in olive oil, lemon, and chilies, then roasted in a hot oven.
This tender and succulent chicken has plenty of flavor in every bite. Yum!
Looking for a foolproof recipe to win over the hearts of your loved ones?
Try this juicy roasted chicken based on the classic “marry me roast chicken” recipe.
It’s a simple, basic dish with lemon and herbs that even beginner cooks can master.
With just a little work, you’ll have a tender, juicy chicken that everyone will love.
Say bonjour to Poulet Rôti, a French classic that’s perfect for wrapping up a busy week.
In France, Poulet Rôti is a beloved Sunday tradition.
The secret to this delicious dish is heaps of garlic, herbs, and butter.
The butter is slathered both under and over the skin and basted plenty of times during cooking.
The result is juicy meat with crispy golden skin, and flavors that’ll have you saying ooh la la.
This ginger orange roast chicken will be the star of your cozy holiday dinner.
The ginger orange butter adds a special touch and the tender sweet potatoes and Brussels sprouts complete the meal.
There’s just something about a roast chicken that screams holidays. And this recipe is no exception. Give it a try!
Who doesn’t love BBQ chicken? But let’s face it, sometimes you don’t have hours to wait for it to cook.
Lucky for you, smoking a chicken is quick and easy with this “low and slow” method!
Just season the chicken and throw it on the smoker.
You’ll have juicy, flavorful meat with crispy skin in no time!
Roasting a whole chicken is one of the easiest ways to make a quick meal for the whole family or meal prep for one or two.
Don’t let the idea of roasting a chicken scare you!
It’s actually quite simple. Just stuff some veggies inside and bake it.
Adding vegetables and herbs inside gives the chicken an amazing flavor.
And brushing a honey-balsamic glaze on top adds an extra pop of flavor and delicious crispy skin. Easy!
When you’re craving comfort food, roasted chicken is always a classic choice. And this twist is straight-up delish!
Instead of butter, stuff the chicken with fresh pistachio and arugula pesto.
Don’t forget to roast some Brussels sprouts and asparagus in the same pan for extra flavor.
Pop it in the oven for about 20 minutes and voila!
Get ready for a taste explosion with this Peruvian chicken and the incredible green dipping sauce.
This classic Pollo a la Brasa dish was originally cooked over fire.
But this super easy recipe lets you roast it in the oven. Trust me, it’s just as amazing.
So go ahead and get your roasting pan ready!
If you’re looking for a simple and elegant weekend dinner, try this roast chicken recipe!
With only a few ingredients, this one-pan dinner is cozy and perfect for any occasion.
Nothing roasts a chicken like a Dutch oven.
The chicken cooks evenly, and the veggies caramelize in the chicken juices. Trust me, it’s worth the wait!
15. Paprika Chicken
If you think you’ve tried every chicken recipe out there, think again.
The true secret to roast chicken is a mayonnaise marinade mixed with paprika.
The marinade creates a crispy, golden-brown crust on top of your baked chicken that is out of this world.
Plus, it’s a one-pan dish, so you won’t have to worry about a bunch of dirty dishes.
Love Cantonese BBQ? Then you’ll love this amazing roast chicken recipe!
The skin is super crispy and the meat is moist and tender.
The key is to let the chicken marinate for at least 24 hours. Though, 36 hours is ideal if you can!
Trust me, this recipe is worth your time and effort. Try it out and taste it for yourself!
Let’s spice up dinner with some Korean BBQ chicken! Go classic with a roasted chicken using Korean flavors.
It’s an easy recipe, perfect for a stress-free meal. Spatchcocking the chicken speeds up cooking time.
That rub and glaze are out-of-this-world delicious.
Pair it with sauteed or steamed Asian greens with a little soy sauce. It’s the perfect side dish.
Love Coca-Cola? Who doesn’t? This Coke chicken recipe is right up your alley.
This recipe is perfect for those looking for a unique twist on classic roasted chicken. It’s all about the glaze!
You may be surprised to know that Coca-Cola is not just for sipping. It adds an amazing flavor to the chicken.
This Indian-spiced roast chicken is a real crowd-pleaser.
The aroma is amazing, the meat is juicy, and the skin is finger-licking good.
Serve with a cucumber salad and flatbreads, and you’ll have a satisfying dinner.
In fact, the only thing that won’t be left on the plate is the bones!
Looking for a crispy, spicy, and juicy roasted chicken that’s super easy to prepare? Look no further!
Let’s talk about those Cajun spices! They give this bird a deep, Southern flavor that will leave you wanting more.
Plus, with this recipe, you’ll have plenty of leftovers.
You can make all kinds of sandwiches, salads, and other tasty dishes throughout the week.
This Crockpot whole chicken recipe is easy, impressive, and perfect for busy weeknights.
You don’t need to be a master chef to create a delicious meal. All you need is a Crockpot, a whole chicken, and some vegetables.
The aroma from your kitchen will be irresistible as you cook this savory chicken.
Transport your tastebuds to the sunny Mediterranean with this Greek roast chicken!
It’s a simple and fuss-free recipe that requires only a handful of ingredients.
The juicy chicken has a lemon and garlicky taste, making it a family-friendly dish.
And it just happens to be Paleo, Keto, and Whole30-approved, too!
This Greek roast chicken is such a classic and easy meal.
It’s a deliciously simple and fuss-free recipe that requires only a handful of ingredients.
The juicy and flavourful chicken has a lemon and garlicky taste, making it a family-friendly dish.
Spice up your roast chicken game with Chinese five-spice powder!
This easy recipe will make your chicken juicy, tender, and full of flavor.
With just 8 ingredients and a few simple steps, you’ll have a restaurant-worthy dish in no time.
Plus, by spatchcocking the chicken, it cooks evenly and in less time.
Want to know the secret to this roast chicken?
The chicken is brined in a flavorful buttermilk mix, then roasted to perfection.
The result is a juicy, tender, and crispy-skinned whole chicken that is just mouthwatering.
This gluten-free recipe is perfect for a cozy family dinner or a fancy weekend feast.
Once you taste this buttermilk roast chicken, you’ll be hooked!
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