Looking for delicious ways to boost your protein intake without the meat? Check out these vegan lentil recipes!
From soups and stews to salads and burgers, there’s something for everyone here. Whether you’re vegan or not, these recipes are sure to impress.
Lentils are a rich source of plant-based protein, fiber, and nutrition.
They’re a fantastic substitute for meat in most dishes because they pair amazingly with rich spices.
So get ready for a culinary adventure and dive into these mouthwatering vegan lentil recipes!
Are you on the hunt for a hearty meal to warm you up on a cold day? This creamy coconut lentil curry is perfect!
This dish’s warm, creamy texture and rich flavor will please your tastebuds.
It has a tender and flavorful lentil that absorbs the deliciousness of coconut milk and rich spices.
Best of all, this recipe is a one-pot wonder, which means easier clean-up!
Nothing beats a warm bowl of soup to combat the chilly weather. And this lentil soup fits the bill!
This soup features a vegetable broth base mixed with rich spices and aromatics.
The lentils are simmered to perfection and paired with leafy greens for a nutrition-packed meal.
It’s warm, filling, and healthy, leaving you feeling full and happy.
When the weather outside is frightful, what’s a vegan to do? Whip up a hearty, warming bowl of winter lentil stew!
This stew features a mix of veggies, lentils, and herbs for delightful flavors.
It’s packed with protein and fiber, keeping you warm and full.
Pair this with some crusty bread to absorb all the soup until your bowl is clean!
What’s better than a perfectly cooked burger patty? A perfectly cooked burger patty made with red lentils.
These patties pack a lot of flavors, but they’re 100% plant-based!
They combine red lentils, chickpea flour, and spices to recreate the meaty texture of a classic patty.
This dish is absolutely delicious. Even your non-vegan friends will be impressed!
Ever had those days when you just wanted to devour a big bowl of comfort food? I feel you!
That’s why we love this one-pot wonder that features the goodness of lentils.
It has the classic warm and rich chili flavors but none of the meat.
Plus, it’s packed with protein and fiber, so you won’t have a post-meal slump.
This vegan taco meat made with lentils can make taco Tuesdays much better!
It’s a flavorful way to skip the meat but still have the same tasty experience.
The tender texture of lentils simmered in rich spices makes this dish absolutely addictive.
This dish is ready in just 15 minutes, so it’s perfect for busy weekends.
Let’s be real, meatballs are one of the best parts of a dish.
But what if you’re vegetarian? No need to give up your favorite food just because you’ve opted out of eating meat!
These vegan lentil meatballs are just as hearty and delicious as their meaty counterparts.
They have a delightful combination of herbs and spices for a burst of flavors with every bite.
Are you looking for a wholesome alternative to the classic meatloaf? This vegan lentil loaf is the solution!
With a blend of flavorful herbs and spices, it’s a delicious and guilt-free treat.
It captures the same meaty texture, but it’s stuffed with veggies for a nutritious treat.
This meatless loaf is so hearty and satisfying that even meat-eaters will be begging for seconds!
Who doesn’t love a good bowl of rice and lentils?
It’s like the ultimate comfort food that’s packed with nutrition. And Mujadara is the perfect thing to make.
It’s a Middle Eastern dish that combines fluffy rice, tender lentils, and caramelized onions.
The result is a mouthwatering dish packed with hearty, savory flavors.
A bowl of this dish will surely keep you going all day long!
If you’re a fan of Mexican food, you’ll love this vegan barbacoa recipe!
The meaty texture of lentils makes this dish taste like something straight from the grill.
And the spice blend will leave your lips tingling and your tastebuds begging for more!
It’s loaded with mouthwatering flavors, protein, and fiber.
Are you a vegan who loves burgers? Then this lentil burger recipe is for you!
It boasts the juicy bite of a burger wrapped in a bun with fresh fixings.
But this recipe is 100% plant-based and absolutely delicious.
It’s like a miracle worker for a vegan lifestyle.
Are you looking for the perfect appetizer for your dinner party? This dip is a must-try!
Mediterranean lentil dip is the perfect accompaniment to your favorite bread, cracker, or crudité.
It has a balance of rich, earthy flavors with the tartness of lemon juice.
It goes amazing with all kinds of foods you might want to dunk in a dip.
13. Lentil Salad
Get your daily dose of protein and fiber with this hearty lentil salad.
It combines the tender bites of chickpeas and lentils with crisp cucumbers, onions, and fresh parsley.
It’s bursting with bright flavors that feel like summer with every bite.
The best part? It’s tossed with a rich, tangy dressing that rounds out all the flavors.
14. Red Lentil Dahl
Warm your soul with a plate of lentil dahl paired with fluffy rice.
It has a rich, earthy flavor from the lentils with a creamy texture from the coconut milk.
The herbs and spices in this dish make it pop with comforting flavors and a hint of spice.
It tastes so good that you’ll be surprised it’s made in just 20 minutes!
If you’re looking for a dish that will make your mouth water, search no further.
These smoky lentil-stuffed sweet potatoes are the perfect blend of sweet and savory.
The smoky lentils are stuffed in sweet potatoes to create a hearty, filling dish.
The potatoes have a tender texture with rich flavors from the spice blend.
Once you try these little packages of delight, you’ll want to make it again and again!
A mouthwatering shepherd’s pie that’s 100% vegan and takes only an hour to make? Yes, please!
It’s packed with lentils, veggies, and mashed potatoes. Each layer of this dish is brimming with delicious flavors and satisfying textures.
This is the perfect comfort food you can indulge in without the guilt.
17. Lentil Bolognese
Have you dreamed of a hearty, savory bolognese sauce that’s vegan? Well, this recipe is the answer to your dreams.
It has bright, tomato-rich flavors for bolognese paired with red lentils for a meaty texture.
Plus, it has tons of fiber and protein to keep you full without weighing you down.
This recipe is also ready in under an hour!
Go on a culinary adventure with this Moroccan lentil salad.
It’s filled with rich, earthy spices with a fresh contrast from the herbs and veggies.
This salad also features sweet bursts of fruitiness from dried apricots and tender lentil bites.
The mix of flavors and textures makes it the perfect summer treat.
There’s nothing like a creamy curry dish’s warm, satisfying flavors. And this vegan eggplant lentil curry is no exception!
The lentils and eggplant are cooked to tender perfection and simmered in a creamy broth.
It’s mixed with curry and other spices for a burst of flavors that’ll make you swoon.
And when you serve it over a bed of rice, you have a filling meal!
Tasty and nutritious, this lentil mushroom stew is a great way to enjoy autumn flavors.
This savory stew boasts the mild earthy flavors of lentils and mushrooms in a creamy blend.
It goes amazing with mashed potatoes for a heartwarming meal that even non-vegans will love.
Each bite of this dish will feel like a warm hug.
21. Emerald Dal
What’s not to love about lentil dal with spinach sauce? It’s a dish everyone can enjoy, vegans, vegetarians, and meat-eaters alike.
The recipe combines the earthy deliciousness of lentils with the herby, nutty spinach.
It pairs amazingly with fluffy rice, which absorbs this dish’s flavors.
Best of all, it’s brimming with health benefits that will make you feel good about your food.
Make pasta nights bright and refreshing with this hearty spaghetti with lentils and marinara sauce.
This recipe packs the bright flavors of marinara with a meaty bite from the lentils.
It’s a delicious combination of nutritious ingredients that will please even the pickiest eaters.
Not only will it satisfy your hunger, but it’ll also give you the nutrients you need.
I know what you’re thinking: how can a hot dog be healthy? This one is healthy because it’s made with wholesome ingredients!
The carrots and lentils are blended into a puree and rolled into hot dog shapes.
They’re fried to crispy perfection that’s tender inside to recreate meaty hot dogs.
This recipe is so good, it will even fool carnivores.
Sloppy Joes are a staple of any family’s dinner table. It’s a meal everyone can enjoy and is easy to put together.
And if you’re vegan, you might think you must let your favorite foods go. But not anymore!
With this vegan sloppy Joe recipe, you can enjoy all the flavor without guilt.
The lentils recreate the meaty goodness mixed with a delicious spice blend.
Each bite is brimming with delightful flavors with a hint of spice that’ll make you swoon!
25. Vegan Empanadas
Empanadas are the perfect food for a lazy Sunday afternoon.
These dainty little pockets of goodness pack a surprise of flavors and textures.
In this recipe, the dough is filled with lentils sautéed in rich spices for a burst of deliciousness.
They’re baked to golden, crispy perfection for a satisfying bite.
Do you want to indulge in one big bowl of comfort food without the guilt? Then pre-heat your oven and make this lentil eggplant lasagna!
This recipe is a delicious way to get your veggies and protein in one meal.
The lentils add meaty bites while the eggplant serves as the noodle layer to this dish.
It also features a layer of cheesy tofu ricotta made with only wholesome ingredients.
Craving for egg sandwiches, but you’re vegan? Then fill your cravings with this lentil chickpea salad sandwich!
The lentils and chickpeas are mixed in a vegan mayo paired with herbs, pickles, and veggies.
This mix recreates egg salad’s classic creaminess, but it’s totally plant-based.
Spread it on gluten-free bread or use it as a dip for crackers for a tasty snack.
Spice up your pasta night with this spicy red pasta with lentils recipe.
It has all the deliciousness of a traditional red sauce with an added kick of spice.
The lentils bring a meaty texture and protein-packed goodness for a satisfying meal.
This dish is super easy to make and full of flavor that you’ll love!
With this vegan lentil Frisco melt, get ready to bite into an ooey, gooey sandwich.
This recipe features lentil patties smothered with vegan Frisco sauce sandwiched in toasted bread.
Each bite will bring crisp, meaty, and melty deliciousness that’s truly addictive!
This recipe is perfect if you’re looking for an easy Asian-inspired dish to serve for dinner!
It combines crisp veggies and tender lentils in a creamy peanut sauce.
The savory and spicy flavors blend beautifully for a hearty treat.
Not only is it delicious, but it’s also packed with healthy ingredients. Trust me, you can feel good about serving this up any night!
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