TikTok Scrambled Pancakes

On those mornings when regular pancakes just don’t cut it, try these super fun TikTok scrambled pancakes.

Inspired by the Austrian dessert Kaiserschmarrn, this viral internet trend takes your favorite fluffy pancakes and transforms them into delightfully crispy, bite-sized pieces. 

These golden morsels are easy, customizable, and way more fun than a stack. 

What Is Kaiserschmarrn?

Kaiserschmarrn (pronounced Kaiser-shmahrn) is a delightful Austrian dessert that’s as fun to eat as it is to say!

Often called the “Emperor’s Mess,” it’s essentially a fluffy, caramelized pancake that’s torn into bite-sized pieces while cooking.

The name comes from Emperor Franz Joseph I of Austria, who was said to adore this sweet treat.

Made with a simple batter of eggs, flour, milk, and sugar, Kaiserschmarrn is cooked in a skillet until golden, then torn and tossed with powdered sugar.

It’s typically served with a sprinkle of raisins (optional but traditional) and a side of fruit compote, like plum or apple.

Why You’ll Love These TikTok Scrambled Pancakes

Foolproof Cooking Method: These scrambled pancakes are virtually impossible to mess up. So they’re ideal when you’re short on time or cooking with kids. 

Time-Saver: Scrambled pancakes cook faster than traditional ones since the middle cooks faster. They’ll save you approximately 30-60 seconds per batch.

Versatile Toppings: With toppings like fresh berries, chocolate chips, and whipped cream, you can customize each serving.

Perfect for Sharing: They’re bite-sized and ideal for sharing at family breakfasts or brunch gatherings. Everyone can grab and enjoy their own portion.

Ingredients

• All-Purpose Flour: The foundation of the pancake batter.

• Baking Powder & Baking Soda: Leaveners that make the pancakes light and airy.

• Granulated Sugar: Adds sweetness and helps create a golden-brown exterior.

• Salt & Vanilla Extract: Enhance all the flavors and balance the sweetness.

• Buttermilk: Provides tanginess and reacts with the leaveners to create extra fluffiness.

• Egg: Acts as a binder, adds richness, and helps create structure.

• Melted Butter: Creates a tender texture and adds rich flavor.

How to Make TikTok Scrambled Pancakes

Kaiserschmarrn was typically served as a dessert or light lunch, but this modern take makes for an incredible breakfast.

If you struggle with pancake flipping (guilty!), scrambled pancakes are your answer.

The beauty lies in their imperfection, after all!

Here’s how to make them:

1. WHISK the flour, sugar, baking powder, baking soda, and salt in a large bowl. Whisk the buttermilk, egg, melted butter, and vanilla in a separate bowl.

2. COMBINE the wet and dry ingredients gently until just combined; a few lumps are fine.

3. HEAT a large nonstick skillet with 1 tablespoon of butter and 1 tablespoon of oil.

4. POUR a generous amount of batter onto the skillet. Cook for 30–40 seconds until the bottom is golden and bubbles form on the surface.

5. FLIP AND CHOP the pancake into bite-sized pieces using a spatula. Toss and cook evenly on all sides. Repeat with remaining batter, adding more butter and oil as needed.

6. SERVE hot with powdered sugar and toppings like berries, maple syrup, or whipped cream. Enjoy!

Tips For the Best TikTok Scrambled Pancakes

Thanks to this unique method, you don’t need to worry about that first ruined pancake again.

Still, as easy as this recipe is, I do have a few tips and tricks to keep in mind:

• Proper portion size. Don’t fill the pan with batter. Use the same amount as a regular pancake to ensure even cooking. Cook in batches if necessary.

• Let it set. Let the bottom set for 30-40 seconds before scrambling to create larger, fluffier curds.

• The Austrian method: Cook the pancake on one side, sprinkle the top with sugar, then flip. Cut the pancake into quarters and cook until done. Before serving, tear it apart with two forks.

• Check for doneness. Break open a large piece to check if the insides are fluffy and fully cooked. 1-2 minutes of stir-frying is sufficient.

• Serving strategy. Present the pancakes family-style on a large tray or charcuterie board. Place the toppings in small bowls for a customizable experience.

• Mix-in options. Sprinkle chocolate chips, blueberries, or diced bananas directly onto the batter before scrambling.

• Soaked raisins. Soak them in rum or sweet tea until plump and add them to the top of the pancake while the batter is still wet.

• Savory variations. Omit the sugar and vanilla. Then, add shredded cheese, cooked bacon bits, mushrooms, onions, or chopped herbs to the batter.

How to Store

Unlike other fluffy pancake recipes, this one is best enjoyed fresh. This is due to all those edges, which turn stale faster.

That said, you can store leftovers for later.

To Store: Transfer leftovers to an airtight container and refrigerate for 2-3 days.

To Freeze: Place cool leftovers in a freezer bag, laying it flat so they’re not packed in. Freeze for 1-2 months. Thaw in the fridge overnight before reheating.

To Reheat: Warm leftovers on a microwave-safe plate for 20-30 seconds. Cover loosely so they don’t dry out.

More Viral TikTok Recipes You Have to Try

Bacon Twists
Cheddar Bay Biscuit Chicken Cobbler
Candied Grapes
Cinnamon Rolls with Heavy Cream