Pies and cakes are great, but why not try these Thanksgiving fruit salad recipes after the feast?
They’re light, sweet, and won’t weigh you down after a big meal.
14 Refreshing Fruit Salads for Thanksgiving and Christmas
I’m not saying to nix the pumpkin pie. But after a turkey dinner, I know plenty of people can’t face dessert.
So why not offer a light, bright, sweet, and scrumptious fruit salad too?
And I’m not just talking about a few apples and oranges. I’m talking about these colorful and festive Thanksgiving fruit salad recipes.
They’re so insanely good, they might just outshine the pie.
This spiced Thanksgiving fruit salad is bursting with fall flavors.
With tons of apples, grapes, and orange segments, it’s seasonal and juicy. But you won’t stop there!
Toss in some crunchy pecans and chewy dried cranberries for added taste and texture, and suddenly it’s anything but boring.
Coat everything in a flavorful dressing of citrus juices, sugar, and warm spices, and it’ll quickly become a holiday go-to.
Jello fruit salad is a sweet, fruity, and fun dish for any fall gathering.
Loaded with pineapple, cranberries, apples, and mandarin oranges, it’s tropical and sweetly tart.
Raspberry jello holds it all together and adds even more fruity flavor.
If you want some added crunch, throw in a few walnuts.
But it’s excellent as is. And the kids and adults alike will ask for seconds.
This fall fruit salad will become a seasonal staple in your house after just one spoonful.
It’s sweet, crisp, and so wonderful. And the mix of apples, blackberries, kiwis, oranges, and grapes is one marvelous mix.
Sprinkle in some pomegranate seeds for a little crunch and burst of flavor. Then throw in a few pecans for a crunchy contrast.
The dressing is made with orange juice, cinnamon, and maple syrup, so it’s light, sweet, and perfectly spiced.
Want something a little creamier? Then you have to try this autumn fruit salad with Greek yogurt.
All of the best fall harvest fruits unite to make one tasty treat. Of course, I’m talking apples, pears, and red grapes.
Add pecans and cranberries for a bit of fall flair. Then toss it all in a creamy Greek yogurt dressing spiced with cinnamon and nutmeg.
This one is an instant winner!
Pomegranate fruit salad is a fresh take on your favorite fall fruits.
Along with tons of pomegranate seeds, this dish also includes apples, strawberries, clementines, and pineapple.
Plus, star fruit is a fun addition that will leave everybody in awe. I love the whimsy that this fruit salad has.
Serve this for breakfast, as a side dish, or a light and fresh dessert.
Say “bye bye” to plain old cranberry sauce in a can and “hello” to fruit salad!
What’s more festive than a big bowl of this cranberry fruit salad? I mean, just look at those colors!
This dish has tons of fruit, including apples, oranges, and pineapples.
Toasted walnuts are a great addition for some crunch and nutty flavor. And it’s all tossed in a sweet-spiced cranberry sauce.
This recipe is a Thanksgiving game-changer. So make double!
Seasonal fruit is a great side dish to compliment your Thanksgiving feast.
And this mix is no exception.
Between the crisp apples, tropical kiwi, sweet oranges, and flavorful pears, you really can’t go wrong.
Throw in some pomegranate seeds for a welcomed crunch and bright flavor. Then toss it all in a light citrus honey dressing for an extra burst of flavor.
Apple and grape fall fruit salad is simple and crazy good. This is one of my favorites, and I think you’ll love it too.
Crisp, crunchy apples and juicy, plump grapes are a heavenly duo.
Combine them with a sweet and creamy dressing made with yogurt and cream cheese, and it’s dessert heaven.
Top this fruit salad with crunchy walnuts and brown sugar. Delish!
Here’s another creamy fruit salad. And it’s a fabulous addition to any celebration.
Start with tons of fresh fruit, including grapes, strawberries, blueberries, pineapples, kiwis, and oranges.
Then, mix in some Greek yogurt and honey for a sweet and tangy sauce. It holds all the fruit together and gives a sweet and creamy finish.
Everybody will love this fruit salad. And it won’t just be for Thanksgiving.
Ginger honey fall fruit salad is a refreshing dish to take to any party. This flavorful fruit fiesta will be an easy go-to all season long.
Pineapple, mandarin oranges, strawberries, kiwi, and mangoes combine for a fantastic dish.
Some fruits are sweet, some are tropical, and others have a tart finish. So it’s a well-balanced salad that everybody can love.
And the ginger and honey dressing? Divine.
Creamy grape salad is an incredibly quick and easy side dish or dessert.
If you need fruit salad fast, grab this recipe. There’s no chopping required, and it’s delicious!
Red and green grapes are crisp and juicy with sweet and sour flavors.
Coat them in a sweetened sour cream and cream cheese dressing, then serve with brown sugar and pecans.
Trust me, you’ll have a hard time not snacking on this all day.
Coconut ambrosia salad is a vegan nod to an old classic.
This dish has lots of light and juicy fruits. It also has fluffy marshmallows that soften the salad and adds some extra sweetness.
Pineapples, tangerines, and grapes are the stars. But you’ll add crunchy pecans and coconut flakes to take it to a whole new level.
Oh, and the creamy dressing is dreamy, and it’s actually healthy!
Heavenly pink salad is a fluffy, pretty pink dish that makes a great addition to holiday parties.
Using cherry pie filling, this salad gets a huge helping of flavor and bright juiciness.
Marshmallows, mandarin oranges, and crushed pineapple make it even more special.
The creamy sauce is lovely, and once it’s all combined, this is one irresistible dish.
Pomegranate apple salad has maximum flavor with minimal effort.
Tart green apples and flavorful pomegranate seeds combine with sweet whipped cream to create a thick and rich dessert.
It’s the ideal holiday fruit salad that everybody will adore.
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