Broil vs. Bake (What’s the Difference?)
Broiling and baking are both done in the oven. But broiling exposes food to direct heat while baking cooks it more evenly.
Articles
How to articles, tips & tricks to improve your skills in the kitchen.
Wasabi vs. Horseradish (Are They Different?)
Wasabi vs. horseradish- what’s the difference? Let me tell you all about these spicy plant cousins, including their flavors, where to buy them, and more!
How to Freeze and Reheat Pancakes
Want to know how to freeze and reheat pancakes? Great! I have the best tips and tricks for freezing cooked pancakes and batter. Plus, 5 ways to reheat them.
Marinara vs. Pasta Sauce (Know the Difference)
The difference between marinara and pasta sauce is simple. Marinara is made with tomatoes and garlic. Pasta sauce has other elements, like meat or veggies.
20 Best Torani Syrup Flavors To Try
Elevate your next beverage with these Torani syrup flavors. With options like caramel, toffee, or raspberry, you can take your drink from good to GREAT!
Black Olives vs. Green Olives (Differences and Uses)
Learn the difference between black olives vs. green olives. Get tips on which ones to use in your favorite recipes.
How to Store Lemons to Keep Them Fresh Longer
To keep lemons fresh, store them at room temperature away from direct sunlight. You can also keep them in your refrigerator crisper drawer.
How Long to Bake a Sweet Potato at 350 for a Fluffy Result
For a soft and fluffy outcome, bake a sweet potato at 350 for about 60 minutes. The time depends on the size of the potato and strength of your oven.
How to Defrost Ground Beef Quickly (4 Safe Methods)
To quickly defrost ground beef, the microwave is the easiest method. Other safe techniques include using cold water, hot water, or pounding the meat.
How to Store Cucumbers to Keep Them Fresh and Crispy
Store cucumbers in the refrigerator in a perforated plastic bag or wrap them in a paper towel. This will keep them crisp and fresh longer.