What Is Durian? (& How Does It Taste?)
If I told you it’s banned in hotels and on public transportation in Thailand, Japan, Hong Kong, and Singapore, you might wonder: what is durian?
How to articles, tips & tricks to improve your skills in the kitchen.
If I told you it’s banned in hotels and on public transportation in Thailand, Japan, Hong Kong, and Singapore, you might wonder: what is durian?
Try these substitutes for parsley when you are out of it! From oregano to cilantro to arugula, each of these alternatives is a viable option.
These substitutes for basil all work well in a pinch! From Italian seasoning to sage to oregano, each one offers a similar flavor to your recipes.
From cumin and basil to curry powder, here are my top substitutes for coriander. While they don’t have the same flavor, they all work well in most dishes.
These substitutes for cumin give recipes a similar flavor! From coriander to taco seasoning to chili powder, each of these replacements packs a punch.
These tasty substitutes for cinnamon work well in a variety of recipes! From cloves to nutmeg to ginger, these spices will give you a similar flavor.
The best meats for charcuterie boards are salty, thinly sliced, and flavorful, like chorizo or Jamón Ibérico. Use a few different options for variety.
Take a virtual trip to a warmer climate with these tropical fruits! Learn about the different types, then pick your favorite and give it a try!
Along with lots of meats, cheeses, fruits, and veggies, you need to know what the best crackers for charcuterie boards are if you really want to impress.
The best cheeses for charcuterie boards include classic cheddar and creamy Brie. But for the best cheese board around, you need a mix of soft and hard.