Classic thumbprint cookies dusted with powdered sugar, filled with watermelon jam.

Thumbprint Cookies Recipe

Sweet, buttery thumbprint cookies filled with your favorite jam are the perfect bite-sized treats for any occasion. And they’re so easy to make!

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Butter Pecan Cake Recipe

Butter Pecan Cake

This rich and decadent butter pecan cake with layers of cream cheese frosting and toasted nuts is a decadent dessert perfect for any special occasion!

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Butterscotch Pie with Meringue Recipe

Butterscotch Pie

This rich, creamy butterscotch pie with toasted meringue features a velvety-smooth caramel filling and a fluffy, sticky-sweet topping.

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A coconut cake with a light, fluffy texture, topped with cream cheese frosting

Coconut Cake

Light, fluffy, and topped with creamy frosting and shredded coconut, this coconut cake is hard to beat! It’s a tropical treat perfect for any occasion.

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Banana Cream Pie Recipe

Banana Cream Pie Recipe

This rich and creamy banana cream pie features homemade banana-infused pudding and a billowy layer of sweet whipped cream. It’s almost too good to share!

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Easy Blueberry Crumble Recipe

Blueberry Crumble Recipe

Sweet, juicy berries meet a buttery, shortbread crust in this warm blueberry crumble recipe. It’s an easy dessert you’ll want to make again and again!

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A single slice of Italian Cream Cake showing moist, flavorful layers and a thick layer of frosting topped with pecans and coconut.

Italian Cream Cake

This Italian cream cake with cream cheese frosting is an absolute dream! It’s perfect for any occasion and is guaranteed to impress.

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Butterscotch bars stacked on top of each other served on a white plate.

Butterscotch Bars

These fudgy butterscotch bars are packed with buttery richness and studded with butterscotch chips. They’re easy to make and irresistibly delicious.

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Frosted Eggnog Cookies on a plate

Frosted Eggnog Cookies

Spread some holiday cheer with these frosted eggnog cookies! They’re delightfully soft, perfectly spiced, and topped with a rich & creamy eggnog frosting.

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